Fenugreek Seeds (Methi Dana) are a versatile spice with a characteristic bitter taste and maple-like aroma when dried. India is the world's leading producer of fenugreek, and KEPL sources the finest quality seeds from Rajasthan and Gujarat. Our fenugreek seeds meet international quality standards for food, pharmaceutical, and nutraceutical applications.
Fenugreek seeds are used in Indian, Middle Eastern, and North African cuisines. They are a primary ingredient in spice mixes, pickles, and curry powders. In the pharmaceutical industry, fenugreek is valued for its potential to manage blood sugar levels and its galactagogue properties. Fenugreek extract is also used in artificial maple flavoring for foods and beverages.